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. 2018 May 1;23(5):1049. doi: 10.3390/molecules23051049

Table 2.

Example of agricultural or industrial wastes utilized in biosurfactant production.

Waste (Carbon Source) Conc. (g/L) Microorganisms Biosurfactant (g/L) Biomass (g/L) Ref.
Molasses 70 P. aeruginosa GS3 0.24 0.8 [77]
Corn steep liquor 100 B. subtilis #573 4.47 - [27]
Cassava processing effluent - B. subtilis LB5a 3.0 - [78]
Potato peels 20 B. pumilus DSVP18 3.2 - [79]
Soybean oil waste 80 P. aeruginosa MR01 25.5 5.15 [80]
Canola oil refinery wastes 20 P. aeruginosa EBN-8 mutant 8.5 4.5 [81]
Corn stover hydrolysate + yellow grease 10 C. bombicola 52.1 8.5 [82]
Baggase + soybean oil 100 84.6 7.7 [83]
Sugar beet molasses 50 P. luteola B17 0.53 - [84]
P. putida B12 0.52 -
Banana peel 250 Halobacteriaceae archaeon AS65 5.3 4.8 [85]
Hydrolyzed distilled grape marc - L. pentosus 0.005 - [86]
Orange peel 30 P. aeruginosa MTCC 2297 9.18 - [87]
40 B. licheniformis 1.796 - [88]
Rice husk 125 Mucor indicus 0.078 - [89]
Durian seed powder 45 Ochrobactrum anthropi 2/3 4.10 4.84 [90]
Palm oil decanter cake 250 4.52 - [91]