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. 2018 Aug 14;9:1839. doi: 10.3389/fmicb.2018.01839

FIGURE 2.

FIGURE 2

Free fatty acids (FFAs) profile of (i) pelleted cells of X. fastidiosa CoDiRO CFBP8402 at different time intervals (7 and 11 DAI) and (ii) culture filtrate harvested at 11 DAI. Results are the mean ( ± SE) of 10 independent experiments (n = 6 in each experiments).