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. 2018 Aug 7;149(9):1521–1525. doi: 10.1007/s00706-018-2218-7

Table 4.

Average recoveries (%), intra-day repeatability (%RSD), and limits of detection (LOD, (µg/dm3) and quantification (LOQ, (µg/dm3)) obtained with the optimized method in spiked chicken meat samples, analyzed using GC–MS (n = 4 at each level)

Analyte Concentration level
0.15 mg/dm3
LOD/µg/dm3 LOQ/µg/dm3
Recovery/% Intra-day/%RSD
CAD 82 4 1.5 4.5
HIST 74 4 4.2 12.6
PUT 88 2 1.4 4.6
TYR 89 3 3.3 9.9