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. 2017 Dec 13;26(2):198–204. doi: 10.1016/j.jsps.2017.12.011

Table 3.

Total percentage of the phytochemical constituents of the investigated plants.

Plant Chemical group%
Carbohydrate Lipid Protein Alkaloids Flavonoids Phenolic compounds Tannins
Calendula tripterocarpa 6.77 ± 1.2 10.15 ± 1.2 7.21 ± 1.8 0.06 ± 0.02 3.45 ± 1.2 11.22 ± 1.7 8.28 ± 1.1
Centarea sinaica 8.13 ± 1.4 11.15 ± 1.13 8.59 ± 1.7 0.11 ± 0.03 2.35 ± 2.1 10.31 ± 1.4 10.26 ± 0.9
Centarea pseudosinaica 7.63 ± 1.9 9.15 ± 1.7 9.67 ± 1.9 0.04 ± 0.9 4.15 ± 1.7 12.25 ± 1.6 7.56 ± 1.8
Koelpinia linearis 6.43 ± 1.3 11.23 ± 1.4 6.98 ± 1.2 0.05 ± 0.1 3.18 ± 1.7 13.46 ± 1.6 9.33 ± 1.4
Plectranthus arabicus 6.83 ± 1.9 9.21 ± 1.5 7.32 ± 1.5 0.06 ± 0.4 5.19 ± 1.4 13.11 ± 1.7 8.15 ± 0.7
Plectranthus asirensis 8.92 ± 1.2 10.43 ± 1.9 6.16 ± 1.9 0.09 ± 0.2 4.89 ± 1.9 14.13 ± 1.4 7.22 ± 1.15
Tripleurospermum auriculatum 9.81 ± 1.5 9.81 ± 1.5 8.76 ± 1.3 0.06 ± 0.7 3.16 ± 1.8 12.14 ± 1.3 9.21 ± 1.15

Values are the mean of triplicates ± standard deviation.