Table 2.
Risk factors associated with the development of impaired glucose tolerance and diabetes in women with previous gestational diabetes.
Characteristic | Normoglycemic, N = 58 (44%) | Impaired glucose tolerance and diabetes, N = 75 (56%) | Odds ratio (95% CI) | P value |
---|---|---|---|---|
Pre-pregnancy BMI ≥ 30 kg/m2 | 31 (53%) | 38 (51%) | 0.94 (0.52–1.7) | 0.8 |
Pre-pregnancy BMI < 25 kg/m2 | 14 (24%) | 14 (23%) | 0.78 (0.34–1.75) | 0.5 |
Insulin treatment of GDM | 2 (3%) | 10 (13%) | 3.8 (0.81–18.3) | 0.08 |
Diet treatment of GDM | 56 (97%) | 65 (87%) | o.89 (0.54–1.47) | 0.66 |
Family history of T2DM | 41 (71%) | 66 (88%) | 1.2 (0.74–2.09) | 0.40 |