Table 1.
Minimum inhibitory concentrations of tested compounds against E. coli by the microdilution method.
| Compounda | CAS No. | MIC [mg·L−1] |
|---|---|---|
| Carvacrol | 499-75-2 | 256 |
| trans-Cinnamaldehyde | 14371-10-9 | 256 |
| Eugenol | 97-53-0 | 512 |
| (−)-Carvone | 6485-40-1 | 1024 |
| (+)-α-pinene | 7785-70-8 | 1024 |
| (±)-ß-Citronellol | 106-22-9 | 1024 |
| (1S)-(+)-3-Carene | 498-15-7 | 1024 |
| Thymol | 89-83-8 | 1024 |
| 4-Carvomenthenol | 562-74-4 | 2048 |
| Citral | 5392-40-5 | 2048 |
| Geraniol | 106-24-1 | 2048 |
| Guaiacol | 90-05-1 | 2048 |
aSubstances included in stress-response analysis.