Table 5.
Mycotoxin levels in the commercial samples as determined by the new MNPs-SPEs sensor and LC-MS/MS.
| Samples | MNPs-SPEs Sensor (μg/kg), Mean ± SD a | LC-MS/MS (μg/kg), Mean ± SD |
|---|---|---|
| Corn 1 | 12.37 ± 1.86 | 14.87 ± 1.21 |
| Corn 2 | 19.75 ± 2.17 | 22.94 ± 1.32 |
| Corn 3 | 21.67 ± 1.69 | 25.57 ± 2.01 |
| Corn 4 | 2.94 ± 0.67 | 3.98 ± 0.73 |
| Corn 5 | 24.28 ± 2.41 | 27.71 ± 2.13 |
| Wheat 1 | 27.41 ± 1.61 | 20.99 ± 1.71 |
| Wheat 2 | 25.97 ± 2.03 | 20.01 ± 1.61 |
| Wheat 3 | 2.35 ± 0.97 | 1.36 ± 0.12 |
| Wheat 4 | 5.98 ± 1.03 | 4.18 ± 0.31 |
| Feedstuff 1 | 15.86 ± 1.15 | 18.39 ± 1.03 |
| Feedstuff 2 | 21.65 ± 1.24 | 15.97 ± 1.41 |
a SD: Standard Deviation (n = 3).