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. 2018 Sep 4;5:180176. doi: 10.1038/sdata.2018.176

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Copyright © 2018, The Author(s)

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ The Creative Commons Public Domain Dedication waiver http://creativecommons.org/publicdomain/zero/1.0/ applies to the metadata files made available in this article.

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Black dots indicate the time and depth of each sample sequenced from Station ALOHA (Hawai’i Ocean Time-Series; a, b) and the Bermuda-Atlantic Time Series station (BATS; c, d). Sampling scheme is depicted in the context of total bacterial counts (a, c) and chlorophyll abundance (b, d) data from HOT²² and BATS⁶. The middle depth samples were chosen to track the deep chlorophyll maximum.