Table 2.
Facility ownership of IPC measures by facility tier, Ondo State, 2016
Characteristic | Secondary N=9 | % | Primary N=50 | % | Fishers P Value |
---|---|---|---|---|---|
Had isolation ward or room | 4 | 44.4 | 12 | 24.0 | 0.236 |
Had changing room | 7 | 77.8 | 29 | 58.0 | 0.460 |
Had restricted access room | 4 | 44.4 | 10 | 20.0 | 0.195 |
Had soap for hand-washing | 9 | 100 | 43 | 86.0 | N/A |
Had water | 9 | 100 | 48 | 96.0 | 0.581 |
Had wash hand basin present | 9 | 100 | 44 | 88.0 | 1.000 |
Had sharps box | 9 | 100 | 16 | 32.0 | 0.577 |
Had chlorine solution | 4 | 44.4 | 48 | 96.0 | 1.477 |
Had gloves | 9 | 100 | 48 | 96.0 | 1.000 |
Had face shield or goggles | 9 | 100 | 33 | 66.0 | 0.471 |
Had apron | 9 | 100 | 12 | 24.0 | 0.480 |
Had full body PPE | 3 | 33.3 | 25 | 50.0 | 0.680 |
Had boots | 6 | 66.7 | 38 | 76.0 | 0.477 |
Had red color-coded waste bin | 4 | 44.4 | 34 | 68.0 | 0.103 |
Had black color-coded waste bin | 5 | 55.6 | 28 | 56.0 | 0.471 |
Had yellow color-coded waste bin | 2 | 22.2 | 23 | 67.6 | 0.800 |