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. 2018 Sep 7;13(9):e0203451. doi: 10.1371/journal.pone.0203451

Table 3. Minimal inhibitory concentrations (MICs) and minimal bactericidal concentrations (MBCs) against microorganisms and hemolysis activity percentage of peptides.

AMP MIC (μM) MBC (μM)1 Hemolysis activity (%)
X.ciri S. meliloti Met sp. A. t X.ciri S. meliloti Met sp. A.t 25 mM 50 mM 75 mM 100 mM
Citrus-amp1 32 64 64 64 32 64 64 ND* 1 0 0 1
Citrus-amp2 ND 64 ND ND ND 64 ND ND 1 0 0 0
K0-W6-Hy-a1 2 4 4 ND 2 62 8 ND* 14 53 83 99
Ocellatin4-Analogue1 3 3 3 3 3 14 7 55* 88 100 100 100
Tritrpticin 8 4 ND ND 8 8 ND ND 1 3 10 28
Oxytocin2 - - - - - - - - 0 0 0 1
PBS3 - - - - - - - - - - - -
Hylin-a14 4 ND 9 17 9 ND 17 17 - - - -

X.citriXanthomonas citri subsp. citri; S.meliloti–Sinorhizobium meliloti; Met sp.–Methylobacterium sp.; A.t–Agrobacterium tumefaciens; ND: Not determined (higher than the concentrations evaluated).

*Growth reduction

1Positive control for hemolysis

2Negative control for hemolysis activity

3Negative control for MIC/MBC

4 Positive control for MIC/MBC.