Table 1.
Concentration ranges of the parameters screened for optimization by RSM
| Coded factors | Name | Level | |
|---|---|---|---|
| (− 1) | (+ 1) | ||
| A (g/l) | Coconut mesocarp | 25 | 35 |
| B (g/l) | Glucose | 25 | 35 |
| C (g/l) | Peptone | 15 | 25 |
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