Table 4.
Plasma metabolites and tissue glycogen and lipid contents of blunt snout bream fed different experimental diets∗.
| Parameters | Diets | P-value | |||
|---|---|---|---|---|---|
| C | HC | HCB2 | HCB3 | ||
| Glucose (mmol/L) | 3.13 ± 0.02b | 5.32 ± 0.11a | 3.31 ± 0.02b | 3.11 ± 0.13b | <0.05 |
| GSP (mmol/L) | 14.32 ± 0.12b | 21.02 ± 0.13a | 13.27 ± 0.03bc | 12.76 ± 0.06bc | <0.05 |
| AGEs (ng/mL) | 3.46 ± 0.03b | 4.89 ± 0.04a | 3.31 ± 0.01b | 3.34 ± 0.02b | <0.05 |
| Insulin (ng/mL) | 42.31 ± 0.54c | 73.20 ± 0.82b | 96.57 ± 0.61a | 98.19 ± 0.91a | <0.05 |
| Tissue glycogen contents (μmol glycosyl units/g wet tissue) | |||||
| Liver | 14.31 ± 0.38c | 23.32 ± 0.30b | 45.81 ± 0.34a | 40.44 ± 0.23a | <0.05 |
| Muscle | 2.46 ± 0.03c | 3.23 ± 0.02b | 3.67 ± 0.03a | 3.81 ± 0.02a | <0.05 |
| Adipose tissue | 1.42 ± 0.04b | 1.79 ± 0.15ab | 2.12 ± 0.07a | 2.05 ± 0.01a | <0.05 |
| Tissue lipid contents (percentage of wet weight) | |||||
| Liver | 5.92 ± 0.02c | 7.54 ± 0.03b | 8.86 ± 0.08a | 8.72 ± 0.05a | <0.05 |
| Muscle | 5.42 ± 0.32c | 7.22 ± 0.11b | 7.55 ± 0.21b | 9.13 ± 0.45a | <0.05 |
| Adipose tissue | 76.03 ± 0.41ab | 81.21 ± 0.15ab | 85.23 ± 0.20a | 84.58 ± 0.19a | <0.05 |
GSP, glycated serum protein; AGEs, advanced glycation end products. ∗Values are means ± SEM of four replications. Values in the same line with superscripts are significantly different (P < 0.05).