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. 2017 Jan 13;55(1):775–781. doi: 10.1080/13880209.2016.1275025

Table 4.

Levels of vitamins D, C and E in Urtica urens leaves.

Sample Vitamin D (mg/100 g) Vitamin C (mg/100 g) Vitamin E (mg/100 g)
Ethanol 1.45 ± 0.14 238 ± 2.95 356 ± 0.15
Aqueous 0.23 ± 0.04 160.55 ± 3.09α*** 2.3 ± 0.01α***

Values are expressed as mean ± SEM of three independent determinations. ***p < 0.001.

α: compared to Ethanol.