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. 2017 Feb 2;55(1):912–919. doi: 10.1080/13880209.2017.1282528

Table 1.

Polyphenol composition identified in methanol extract of BP using LCMS.

No. tR (min) Molecular formula [M-H]- Proposed compound
1 14.2 C15H14O6 298.0718 catechin
2 17.3 C9H8O3 163.0401 p-coumaric acid
3 29.31 C15H10O8 317.0303 myricetin
4 31.6 C15H10O7 301.0354 quercetin
5 32.8 C15H12O5 271.0612 naringenin