FIGURE 3.
Changes in the percentage of total alcohols (gray bars) and total esters (black bars) concentrations in the Malbec wine samples inoculated wiLp155, UNQOe31b, and UNQOe73.2, and the blend cultures UNQLp11/UNQOe31b, UNQLp11/UNQOe73.2, UNQLp155/UNQOe31b, and UNQLp155/UNQOe73.2, or not inoculated (control). (£) indicates significantly lower respect to control before MLF; (∗) indicates significantly higher respect to control before MLF.