Table 3.
Differences between serum FA-ceramide (CER) (nmol/ml) concentrations in study group and reference group
Ceramide (FA) | Study group M (Q1-Q3) |
Reference group M (Q1-Q3) |
p value |
---|---|---|---|
CER myristic (C14:0) | 2.1 (1.4–4.3) | 0.9 (0.7–1.2) | < 0.001 |
CER palmitic (C16:0) | 8.6 (6.7–10.4) | 5.2 (4.8–6.8) | < 0.001 |
CER palmitoleic (C16:1) | 1.0 (0.8–1.3) | 0.6 (0.5–0.8) | < 0.001 |
CER stearic (C18:0) | 5.6 (4.5–7.6) | 4.0 (3.6–4.5) | < 0.005 |
CER oleic (C18:1) | 2.8 (2.4–3.6) | 2.1 (1.9–2.8) | < 0.005 |
CER linoleic (C18:2) | 0.3 (0.0–1.0) | 0.2 (0.0–0.7) | ns |
CER arachidic (C20:0) | 0.5 (0.4–0.6) | 0.4 (0.4–0.5) | ns |
CER linolenic (C18:3) | 0.3 (0.2–0.3) | 0.2 (0.2–0.3) | ns |
CER behenic (C22:0) | 1.5 (1.3–1.7) | 1.3 (1.1–1.4) | < 0.01 |
CER arachidonic (C20:4) | 0.5 (0.4–0.7) | 0.5 (0.4–0.7) | ns |
CER lignoceric (C24:0) | 3.3 (2.8–4.1) | 3.0 (2.6–3.3) | < 0.05 |
CER eicosapentaenoic (C20:5) | 0.8 (0.7–0.9) | 0.8 (0.7–0.9) | ns |
CER nervinic (C24:1) | 2.3 (2.0–2.6) | 2.0 (1.9–2.2) | ns |
CER docosahexaenoic (C22:6) | 0.7 (0.6–0.9) | 0.7 (0.6–0.8) | ns |