Table 1.

Body weight and food and water intake under basal conditions and in response to empagliflozin

	Oat1		Oat3
	WT	−/−	WT	−/−
Body weight, g
Basal	31.8 ± 1.0	32.9 ± 1.5	28.5 ± 0.9	30.7 ± 0.7
Rmpagliflozin	30.3 ± 0.8*	31.2 ± 1.1*	27.5 ± 0.8*	29.6 ± 0.6*
Food intake, g
Basal	5.90 ± 0.66	4.97 ± 0.33	4.53 ± 0.32	4.78 ± 0.17
Empagliflozin	9.87 ± 3.15	7.23 ± 1.13	4.49 ± 0.15	5.16 ± 0.68
Water intake, g
Basal	3.77 ± 0.08	3.84 ± 0.29	3.63 ± 0.25	3.57 ± 0.16
Empagliflozin	6.51 ± 0.32*	6.47 ± 0.45*	5.98 ± 0.17*	6.77 ± 0.52*

Values are means ± SE. Mean data per mouse were calculated. Body weight, n = 8–11 in each group; and food intake and water intake, n = 4 cages in each group with 2–3 mice/cage.

^*P < 0.05 vs basal.