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. 2018 Sep 17;6(18):e13866. doi: 10.14814/phy2.13866

Figure 5.

Figure 5

Effect of dietary AP on the mitochondrial function in gastrocnemius. Representative western blot. (B–F) Protein levels of OXPHOS, PGC‐1α, OPA1, Mfn2, and Drp1, respectively. The open bar represents the control group, the shaded bar represents the 0.5% AP group, and the closed bar represents the 5% AP group. Data are represented as mean ± SE. Statistical significance was evaluated by one‐way ANOVA with Tukey–Kramer posthoc test. Statistical significance was expressed by *P < 0.05. AP,apple polyphenols.