Table 2.
Fatty acid profile from alfalfa and lemon leaves (mg/100 mg).
| Fatty acids | Alfalfa | Lemon leaves |
|---|---|---|
| C4:0 | 0.0 | 0.0 |
| C6:0 | 0.0 | 0.002 |
| C8:0 | 0.0 | 0.003 |
| C10:0 | 0.001 | 0.0 |
| C11:0 | 0.0 | 0.0 |
| C12:0 | 0.006 | 0.01 |
| C13:0 | 0.124 | 0.126 |
| C14:0 | 0.013 | 0.053 |
| C14:1 | 0.0 | 0.0 |
| C15:0 | 0.006 | 0.004 |
| C16:0 | 0.252 | 0.484 |
| C16:1 | 0.009 | 0.002 |
| C17:0 | 0.007 | 0.018 |
| C17:1 | 0.001 | 0.003 |
| C18:0 | 0.044 | 0.075 |
| C18:1n9t | 0.0 | 0.0 |
| C18:1n9c | 0.058 | 0.201 |
| C18:1n7 | 0.012 | 0.018 |
| C18:2n6t | 0.0 | 0.0 |
| C18:2n6c | 0.143 | 1.081 |
| C20:0 | 0.014 | 0.014 |
| C18:3n6 | 0.005 | 0.01 |
| C20:1 | 0.0 | 0.0 |
| C18:3n3 | 0.157 | 0.708 |
| CLA 9c11t + 9t11c | 0.0 | 0.0 |
| C22:0 | 0.018 | 0.013 |
| C20:3n6 | 0.005 | 0.00 |
| C22:1n9 | 0.003 | 0.017 |
| C20:3n3 | 0.008 | 0.006 |
| C20:4n6 | 0.0 | 0.0 |
| C24:0 | 0.018 | 0.016 |
| C20:5n3 EPAa | 0.002 | 0.002 |
aEPA = eicosapentaenoic acid.