Table 3.

Distribution of permitted and non-permitted additive color in products.

Category	Polluted Products (%)	E104 (%)	E110 (%)	E122 (%)	E124 (%)	E129 (%)	E133 (%)	E102 (%)	E100 (%)	E150a-d (%)	Carthamus yellow (%)
Saffron Rock Candy	30.43	42.86	0	0	0	0	0	0	42.86	0	14.29
Saffron	15.28	6.67	20	53.33	20	0	0	0	0	0	0
Pastry	25	50	0	12.50	0	0	37.50	0	0	0	0
Saffron Chicken	45.45	0	40	0	0	0	0	60	0	0	0
Fruit Drink	2.48	0	66.67	0	0	0	0	33.33	0	0	0
Sauce	5.56	0	0	20	0	0	0	0	0	80	0
Cooked Meat	33.33	0	100	0	0	0	0	0	0	0	0
Energy drink	1.20	0	0	0	0	50	0	50	0	0	0
Fruit Juice	1.45	100	0	0	0	0	0	0	0	0	0
Fruit Syrup	16.67	0	0	50	0	50	0	0	0	0	0
Ready Cake Powder	10	0	0	0	0	100	0	0	0	0	0
Rusk Powder	50	0	50	0	0	0	0	50	0	0	0
Total	4.38	21.67	16.67	20	5	3.33	6.67	10	10	3.33	3.33