Table 1.
Boys | Girls | |||
---|---|---|---|---|
n or Mean | % or sd | n or Mean | % or sd | |
Maternal schooling (years) | ||||
0–4 years | 264 | 15·0 | 253 | 15·4 |
5–8 years | 734 | 41·6 | 701 | 42·6 |
9–11 years | 585 | 33·1 | 553 | 33·6 |
≥12 years | 182 | 10·3 | 140 | 8·5 |
Skin colour | ||||
White | 1176 | 67·3 | 1118 | 67·7 |
Black | 233 | 13·3 | 192 | 11·6 |
Brown | 256 | 14·7 | 240 | 14·5 |
Other | 82 | 4·7 | 102 | 6·2 |
Daily frequency of consumption of cow’s milk at 4 years | ||||
<1 | 311 | 18·0 | 295 | 18·2 |
1–2 | 680 | 39·1 | 681 | 42·1 |
3 | 547 | 31·6 | 484 | 29·9 |
≥4 | 195 | 11·3 | 157 | 9·7 |
Daily frequency of consumption of yoghurt at 4 years | ||||
<1 | 1112 | 64·1 | 1086 | 67·1 |
1 | 417 | 24·1 | 362 | 22·4 |
≥2 | 204 | 11·8 | 169 | 10·5 |
Daily frequency of consumption of cow’s milk at 6 years | ||||
<1 | 424 | 26·0 | 443 | 28·7 |
1–2 | 715 | 43·7 | 777 | 50·2 |
3 | 447 | 27·4 | 293 | 18·9 |
≥4 | 48 | 2·9 | 34 | 2·2 |
Daily frequency of consumption of yoghurt and cheese at 6 years | ||||
<1 | 742 | 45·5 | 725 | 47·0 |
1 | 447 | 27·5 | 445 | 28·9 |
≥2 | 439 | 27·0 | 372 | 24·1 |
Maternal perception of PA at 4 years | ||||
Below average | 94 | 5·4 | 68 | 4·2 |
Average | 800 | 46·2 | 716 | 44·3 |
Above average | 837 | 48·4 | 832 | 51·5 |
Maternal perception of PA at 6 years | ||||
Below average | 188 | 10·8 | 168 | 10·2 |
Average | 845 | 48·4 | 808 | 49·1 |
Above average | 712 | 40·8 | 671 | 40·7 |
Overall PA by accelerometer at 6 years (m g ) | 64·0 | 17·4 | 54·8 | 13·5 |
MVPA by accelerometer at 6 years (min) | 55·6 | 38·4 | 33·4 | 186·3 |
Total-body BMD (g/cm2) | 0·834 | 0·048 | 0·819 | 0·049 |
Lumbar-spine (L1–L4) BMD (g/cm2) | 0·646 | 0·079 | 0·667 | 0·088 |
MVPA, moderate-to-vigorous PA.