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. 2018 Sep 17;11:250. doi: 10.1186/s13068-018-1255-0

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© The Author(s) 2018

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 4 — Flocculating efficiency and bioflocculant yield after incubating wheat straw with Pseudomonas boreopolis G22 for 5–25 days. The 1.0% wheat straw biomass was incubated with G22 strain at 30 °C with agitation at 200 rpm for 5–25 days, and the supernatants from each time point were used to determine the flocculating efficiency and bioflocculant yield. Values represent mean ± SDs (n = 4). Bars with different letters indicate significant differences at p <0.05 according to Duncan’s multiple range tests