Skip to main content
. 2018 Sep 12;9:2035. doi: 10.3389/fmicb.2018.02035

FIGURE 9.

FIGURE 9

Administration of probiotic beverages improves villus architecture. Morphometric analysis of villus height and crypt depth of animals treated with (A,B) beverages fermented by L. casei BL23; (C,D) beverages fermented by P. freudenreichii 138 or (E,F) beverages fermented by the association of both bacteria following 5-FU or saline administration. Values were obtained by measuring ten random images of the ileum of mice. N = 6, 9. Asterisks represent statistically significant differences as follows: p < 0.05, ∗∗p < 0.01, ∗∗∗p < 0.001, ∗∗∗∗p < 0.0001.