Table 5.

Multidrug resistance (MDR) of the most prevalent Salmonella serovars isolates from retail meats.

Serovars	Number (%) of antibiotics resistance
	1–3	4–6	7–9	≥10	Total (resistance ≥ 3)
Typhimurium (84)	20 (23.8)	32 (38.1)	16 (19.0)	12 (14.3)	74 (88.1)
Rissen (81)	26 (32.1)	51 (63.0)	3 (3.7)	1 (1.2)	66 (81.5)
Derby (75)	31 (41.3)	12 (16.0)	11 (14.7)	20 (26.7)	54 (72.0)
London (57)	11 (19.3)	22 (38.6)	19 (33.3)	1 (1.8)	42 (73.7)
Agona (56)	19 (34.0)	31 (55.4)	5 (9.0)	1 (1.8)	53 (94.6)
Corvallis (46)	16 (34.8)	18 (39.1)	9 (19.6)	2 (4.3)	38 (82.6)
Kentucky (38)	5 (13.2)	22 (57.9)	8 (21.1)	3 (7.9)	35 (92.1)
Mbandaka (34)	17 (50.0)	17 (50.0)	0 (0)	0 (0)	32 (94.1)
Braenderup (21)	17 (81.0)	1 (4.8)	1 (4.8)	2 (9.5)	7 (33.3)
Enteritidis (21)	7 (33.3)	13 (61.9)	1 (4.8)	0 (0)	17 (81.0)
Meleagridis (20)	6 (30.0)	6 (30.0)	3 (15.0)	0 (0)	9 (45.0)
Stanley (14)	6 (42.9)	0 (0)	0 (0)	0 (0)	0 (0)
Indiana (12)	0 (0)	0 (0)	0 (0)	12 (100)	12 (100)