Table 5.
Comparison of the Calculated AQHI (Dimensionless) Using Eq 1 for Chamber Mixtures Having High Oxidant and Low PM vs Low Oxidant and High PM Concentrations
SA | experiment | O3contribution | NO2 contribution (max) |
O3 + NO2contribution |
PM contribution |
totalb |
---|---|---|---|---|---|---|
PM | MR044 | 10.2 | 33.8 | 44.1 | 63.1 | 107.2 |
PM | MR050 | 7.12 | 31.3 | 38.4 | 60.2 | 98.6 |
PM | MR051 | 7.56 | 28.7 | 36.3 | 58.8 | 95.0 |
PM | MR052 | 6.62 | 32.3 | 39.0 | 58.8 | 97.7 |
PM | MR055 | 5.41 | 29.7 | 35.1 | 56.9 | 92.0 |
O3 | MR059 | 26.1 | 74.5 | 100.6 | 2.48 | 103.0 |
O3 | MR062 | 23.9 | 69.8 | 93.7 | 2.48 | 96.2 |
NO2 concentrations were an upper limit based on the NOX measurement.
AQHI values calculated based on 1 min average concentrations over the duration of the individual experiments.