Table 1.

Number of selected food items and recipes present in the food picture book according to food group.

Food group	Simple foods (n)	Recipes dishes	Total (n)
Milk and milk products	6	–	6
Eggs	–	4	4
Meat or meat products	10	10	20
Seafood or related products	–	3	3
Grain or grain products	13	16	29
Nuts, seeds or kernel products	1	–	1
Vegetables or vegetable products	19	16	35
Fruit or fruit products	16	–	16
Sugar and sugar products/sweets	1	10	11
Non-milk beverages	2	–	2
Miscellaneous food products	3	5	8
Utensils	–	–	5
Packaging	–	–	6