Table 2.
Variables | Obese cases with vitamin D deficiency 25(OH) D (<20 nmol/l)% |
Obese controls with vitamin D sufficiency 25(OH) D (≥75 nmol/l)% |
OR (CI 95%) | p value |
---|---|---|---|---|
Waist circumference (cm) | ||||
<80 | 33.33% | 72.22% | 1 (Reference) | 0.01 |
>80 | 66.66% | 27.77% | 2.40 (2.28–6.72) | |
waist-to-hip ratios (WHR) | ||||
≤0.85 | 36.66% | 71.11% | 1 (Reference) | 0.02 |
>0.85 | 62.33% | 28.88% | 2.15 | |
Dyslipidemia | ||||
No | 26.66% | 74.44% | 1 (Reference) | 0.01 |
Yes | 73.34% | 25.55% | 2.22 | |
Acanthosis nigricans | ||||
Absent | 40.00% | 72.22% | 1 (Reference) | 0.01 |
Present | 60.00% | 27.77% | 2.16 | |
HOMA-IR | ||||
<3 | 31.66% | 65.55% | 1 (Reference) | 0.04 |
>3 | 68.33% | 34.44% | 1.98 |
HOMA-IR: homeostasis model assessment-insulin resistance.