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. 2018 Sep 20;8(3):88–96. doi: 10.5498/wjp.v8.i3.88

Table 2.

General characteristics of participants based on categories of anxiety and depression n (%)

Depression
P value1 Anxiety
P value1
Yes (28%) No (72%) Yes (13.1%) No (86.9%)
Age (yr)2 36.3 ± 0.3 36.1 ± 0.2 0.562 35.4 ± 0.2 36.3 ± 0.3 0.020
BMI (kg/m2)2 24.8 ± 0.1 24.9 ± 0.1 0.712 25.0 ± 0.2 24.9 ± 0.1 0.636
Male 285 (30.2) 1082 (46.0) < 0.0001 117 (26.1) 1251 (43.9) < 0.0001
Anti-psychotic medicines 106 (11.2) 76 (3.2) < 0.0001 70 (15.6) 113 (4.0) < 0.0001
Current smokers 164 (17.4) 290 (12.3) < 0.0001 84 (18.8) 370 (13.0) 0.001
Moderately active and active 338 (39.7) 1028 (48.8) < 0.0001 155 (38.5) 1212 (47.4) 0.001
Educational level < 0.0001 < 0.0001
< 12 yr 153 (16.7) 236 (10.2) 84 (19.3) 306 (11.0)
12-16 yr 715 (78.1) 1876 (81.4) 337 (77.5) 2255 (80.9)
≥ 16 yr 48 (5.2) 194 (8.4) 14 (3.2) 228 (8.2)
Marital status 0.001 0.001
Married 733 (79.4) 1901 (82.4) 361 (83.2) 2274 (81.3)
Single 163 (17.7) 380 (16.5) 58 (13.4) 486 (17.4)
Other 27 (2.9) 26 (1.1) 15 (3.5) 38 (1.4)
FGID3 665 (70.5) 1022 (43.4) < 0.0001 357 (79.7) 1329 (46.6) < 0.0001
Water drinking < 0.0001 < 0.0001
< 2 glasses/d 303 (32.5) 539 (23.1) 136 (30.8) 706 (25.0)
2-5 glasses/d 478 (51.3) 1246 (53.4) 244 (55.3) 1481 (52.4)
≥ 5 glasses/d 151 (16.2) 548 (23.5) 61 (13.8) 639 (22.6)
1

Derived from independent t-test and chi-square test for continuous and categorical variables, respectively;

2

Values are means ± SEs or percent;

3

FGID defined as suffering from at least one of the following gastrointestinal disorders: Gastroesophageal Reflux, dyspepsia, irritable bowel syndrome and constipation.