Table 2.
Definition | Males | Females | P value | ||
---|---|---|---|---|---|
No. | % | No. | % | ||
| |||||
A type of saturated fat | 514 | 42.2 | 816 | 61.3 | <0.001 |
| |||||
A type of unsaturated fat | 56 | 4.6 | 64 | 4.8 | NS |
| |||||
A type of animal fat | 81 | 6.6 | 57 | 4.3 | 0.008 |
| |||||
A type of protein | 25 | 2.1 | 48 | 3.6 | 0.019 |
| |||||
A type of carbohydrate | 67 | 5.5 | 22 | 1.7 | 0.00001 |
| |||||
Others | 0 | 0 | 7.5 | 0.5 | 0.016 |
| |||||
Don’t know | 476 | 39.0 | 317 | 23.8 | 0.00001 |
| |||||
Total | 1219 | 100.0 | 1331 | 100.0 |
NS, not statistically significant