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. 2007 Feb 5;12(2):149–154. doi: 10.3390/12020149

Table 1.

A comparative analysis of the composition of the chemical constituents (area %) in the bark, heartwood and fruit oils of C. massoia.

Chemical Component RI Bark Oil Heartwood Oil Fruit Oil
α-pinene 953 - - 0.2
β-pinene 1000 - - 0.3
limonene 1050 - - 0.4
linalool 1110 0.9 - -
borneol 1210 0.7 - -
α-cubebene 1375 - - 0.3
α-copaene 1413 - - 2.1
β-elemene 1420 - - 1.3
β-caryophyllene 1468 - - 12.9
α-humulene 1505 - - 2.2
E,E-α-farnesene 1516 - - 1.3
C-10 massoia lactone 1520 64.8 68.4 1.4
ledene 1543 - - 0.2
β-bisabolene 1555 1.4 - -
δ-cadinene 1556 - - 1.2
cis-calamene 1566 - - 0.2
δ-decalactone 1615 - 2.5 -
caryophyllene oxide 1647 - - 2.2
C-12 massoia lactone 1739 17.4 27.7 0.2
benzyl benzoate 1838 13.4 - 68.3
benzyl salicylate 1948 - - 1.8
C-14 massoia lactone 2068 - 1.4 -