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Chemical composition of breast muscles.
| Moisture (%) | Total lipids (%) | Crude protein (%) | |
|---|---|---|---|
| Control | 75.22 ± 0.15 a | 3.50 ± 0.20 ab | 22.02 ± 0.40 b |
| Experimental | 73.95 ± 0.51 b | 2.62 ± 0.31 b | 23.00 ± 0.42 a |
| Control TT | 73.77 ± 0.15 b | 3.84 ± 0.34 a | 22.87 ± 0.38 a |
| Experimental TT | 73.37 ± 0.18 b | 3.02 ± 0.16 b | 23.24 ± 0.52 a |
TT: thermal treated (80°C, 20 min); a, b : values with different superscripts in column are statistically different, P < 0.05.
