Table 2.
TPC (mg GAE/g) | TMA (mg CyE/100 g) | ABTS(μmol TE/g) | DPPH (μmol TE/g) | |||||
---|---|---|---|---|---|---|---|---|
MS | p-Value | MS | p-Value | MS | p-Value | MS | p-Value | |
Model | 36.3320 | 0.0000 | 32.0361 | 0.0000 | 75.6777 | 0.0000 | 429.957 | 0.0000 |
Linear | ||||||||
X1 Amplitude | 32.1503 | 0.0104 * | 22.416 | 0.0008 ** | 5.7264 | 0.1397 | 239.85 | 0.0026 ** |
X2 Time | 30.6911 | 0.0011 ** | 9.9792 | 0.0162 * | 80.356 | 0.0000 ** | 279.59 | 0.0014 ** |
X3 Temperature | 1.5012 | 0.3109 | 3.1125 | 0.1570 | 0.0956 | 0.8443 | 71.497 | 0.0746 |
Quadratic | ||||||||
X1 Amplitude | 174.427 | 0.0000 ** | 134.188 | 0.0000 ** | 418.97 | 0.0000 ** | 1688.89 | 0.0000 ** |
X2 Time | 26.0715 | 0.0149 * | 8.2767 | 0.0266 * | 48.044 | 0.0003 ** | 454.96 | 0.0001 ** |
X3 Temperature | 2.9281 | 0.2416 | 0.6913 | 0.4958 | 9.9678 | 0.0562 | 48.956 | 0.1351 |
Interaction | ||||||||
X1X2 | 9.1465 | 0.0722 * | 10.1941 | 0.0153 * | 4.4310 | 0.1910 | 20.140 | 0.3293 |
X1X3 | 25.3343 | 0.0156 * | 79.767 | 0.0000 ** | 65.538 | 0.0000 ** | 431.44 | 0.0002 ** |
X2X3 | 10.7341 | 0.0582 * | 14.341 | 0.0051 ** | 16.005 | 0.0185 * | 463.33 | 0.0001 ** |
Lack of Fit (LOF) | 0.7945 | 0.8463 | 1.6661 | 0.1518 | 2.1285 | 0.7814 | 22.536 | 0.2538 |
Pure error | 1.5523 | 0.5629 | 3.4676 | 10.943 | ||||
R2 (RSU) | 0.9478 | 0.9172 | 0.9392 | 0.9116 | ||||
Adj R2 (RSU) | 0.9203 | 0.8737 | 0.9072 | 0.8652 |
TPC = Total phenolic content; TMA = Total monomeric anthocyanin; ABTS = 2,2′-azino-bis-3-ethylbenzthiazoline-6-sulphonic acid; DPPH = 2,2-diphenyl-1-picrylhydrazyl; * significance p < 0.05, ** significance p < 0.01.