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. 2017 Jul 15;22(7):1191. doi: 10.3390/molecules22071191

Figure 1.

Figure 1

Effect of cardamom (a), cumin (b), and dill weed (c) essential oils on cell membrane permeability of Campylobacter jejuni (1) and Campylobacter coli (2), MIC: Minimum inhibition concentration.