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. 2018 Sep 11;12:140–147. doi: 10.1016/j.pmedr.2018.09.003

Table 2.

Prevalence of modelled variables at Wave 2 or Wave 3 (behaviour only).

HOEM Step Variable N (%)
Exposure Prompted recognition of MHN
Yes 432 (35)
No 772 (63)
Missing 21 (2)
Understanding and knowledge MHN is ‘easy to understand’
Agree 863 (70)
Not agree 329 (27)
Missing 33 (3)
Knowledge of physical activity guidelines
Correct 578 (47)
Incorrect 645 (53)
Missing 2 (0)
Knowledge of average daily kilojoule intake for adults
Correct 172 (15)
Incorrect 933 (83)
Missing 14 (1)
Attitude and social norms Making small changes to how physically active you are will decrease your risk of chronic disease
Agree 996 (81)
Not agree 219 (18)
Missing 10 (1)
Making small changes to what you eat will decrease your risk of chronic disease
Agree 977 (80)
Not agree 238 (19)
Missing 10 (1)
Most of my family members walk for at least 30 min on almost every day
Agree 439 (36)
Not agree 764 (62)
Missing 22 (2)
Most people I know walk for at least 30 min on almost every day
Agree 280 (23)
Not agree 924 (75)
Missing 21 (2)
More people are avoiding fast food and takeaway snacks to be healthier
Agree 460 (38)
Not agree 751 (61)
Missing 14 (1)
Self-efficacy and intention I am confident I could increase my physical activity to improve my health
Agree 782 (64)
Not agree 432 (35)
Missing 11 (1)
I am confident I could decrease the amount of fast food or snack food I eat to improve my health
Agree 700 (57)
Not agree 503 (41)
Missing 22 (2)
Intend to increase the amount of physical activity I do in the next month
Yes 343 (31)
Not in the next month 763 (69)
Missing 7 (1)
Likely to decrease consumption of fast food or snack foods in the next six months
Yes 437 (39)
No 654 (59)
Missing 24 (2)
Behavioural trialling Tried to increase the amount of moderate or vigorous physical activity
Yes 578 (52)
No 530 (48)
Missing 5 (0)
Tried to decrease the amount of fast food or snack foods consumed
Yes 471 (42)
No 623 (56)
Missing 19 (2)