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. 2017 Apr 23;22(4):673. doi: 10.3390/molecules22040673

Figure 3.

Figure 3

Response surfaces plots for the laccase production by M. verrucaria MD-R-16: (A) varying the fermentation temperature and time; (B) varying the fermentation time and pH of the initial fermentation medium; (C) varying the fermentation temperature and pH of the initial fermentation medium.