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. 2018 Sep 26;362:k3760. doi: 10.1136/bmj.k3760

Table 1.

Baseline characteristics of participants assigned to a total replacement diet (TDR) programme or usual care. Values are means (standard deviations) unless stated otherwise

Characteristics Usual care group (n=140)* TDR group (n=138)*
Age (years) 47.4 (12.8) 48.2 (11.5)
Sex:
 No (%) women 84 (60) 81 (60.5)
 No (%) men 54 (39) 53 (40)
Ethnicity:
 No (%) white British 119 (86) 121 (90)
 No (%) not white British 19 (14) 13 (10)
Index of multiple deprivation 10th† 7.3 (2.0) 7.6 (2.0)
Weight (kg) 105.2 (20) 107.9 (18.9)
Height (cm) 168.7 (9.7) 169.2 (9.5)
Body mass index 36.8 (5.1) 37.6 (5.7)
Waist circumference (cm) 115.0 (12.5) 116.4 (13.5)
Body fat (%) 42.1 (7.7) 43.0 (7.8)
Blood pressure (mm Hg):
 Systolic 130.1 (15.8) 130.6 (16.4)
 Diastolic 81.3 (9.9) 83.1 (9.7)
No (%) with medical condition:
 Type 2 diabetes 20 (14) 21 (16)
 Hypertension 30 (22) 33 (25)
 HbA1c (mmol/mol) 38.6 (10.9) 39.6 (12.4)
 Fasting blood glucose (mmol/L) 5.6 (1.9) 5.9 (2.4)
 Fasting insulin (pmol/L) 105.3 (85.7) 96.4 (48.1)
Cholesterol (mmol/L):
 Total 5.1 (1.1) 5.1 (1.1)
 High density lipoprotein 1.2 (0.4) 1.2 (0.3)
 Low density lipoprotein 3.2 (0.9) 3.2 (0.9)
 Triglycerides (mmol/L) 1.6 (0.9) 1.6 (0.8)
*

Two people in the usual care group and four in the TDR group withdrew consent for use of data after randomisation.

Indicator of deprivation, with first 10th being most deprived and fifth 10th least deprived.