Table 2.
Baseline demographics.
| Characteristic* | Total (n = 410) |
|---|---|
| Age in years, median (range) | 9 (1–52) |
| Male | 250 (61%) |
| Non-hispanic | 390 (97%) |
| RACE | |
| Caucasian | 250 (62%) |
| Black | 6 (1%) |
| Asian | 106 (26%) |
| Multiracial | 37 (9%) |
| Other | 5 (1%) |
| ATOPIC HISTORY | |
| Asthma | 232 (62%) |
| Allergic rhinitis | 284 (77%) |
| Atopic dermatitis | 272 (74%) |
| Number of food allergens, median (range) | 5 (1–16) |
| Mono-food allergic | 8 (2%) |
| Total IgE (IU/L), median (range) | 498.5 (18–3366) |
*
Count and percent of total subjects unless otherwise noted.