Table 6. The number and ratio of participants that bought regular, all types or specialty eggs, within those that were willing to pay ≥5% to buy eggs produced in the conditions described as important.
Willingness to pay more | |||||
---|---|---|---|---|---|
Total | n | Ratio | OR | 95% CI | |
Regular | 192 | 123 | 1.78 | ||
All types | 157 | 119 | 3.13 | 1.76* | 1.10–2.81 |
Specialty 1 | 181 | 143 | 3.76 | 2.11* | 1.33–3.36 |
1 Specialty: free-range and organic eggs.
* Significantly different from reference category; P≤ 0.05.
OR = Odds ratios.
CI = 95% confidence interval.