Table 5.

Genetic correlations (SE) between the performances of pigs fed a diet based on corn and soybean meal and pigs fed a diet based on wheat and barley with high addition of coproducts

Traits	Starter phase	Grower phase	Finisher phase	Overall period
ADG	0.99 (0.23)	1.00 (0.20)	0.99 (0.25)	1.00 (0.19)
ADFI	0.91 (0.16)	0.99 (0.17)	1.00 (0.23)	1.00 (0.22)
ADEI	0.91 (0.16)	1.00 (0.17)	1.00 (0.24)	1.00 (0.21)
LD	0.72 (0.21)	0.65 (0.22)	0.63 (0.23)	0.62 (0.23)
PD	1.00 (0.19)	1.00 (0.12)	0.99 (0.13)	0.99 (0.15)
FCR	1.00 (0.17)	1.00 (0.28)	1.00 (0.21)	1.00 (0.14)
REI	0.81 (0.17)	0.41 (0.36)	1.00 (0.27)	0.76 (0.23)
RFI	0.86 (0.13)	0.74 (0.29)	0.99 (0.30)	0.89 (0.16)

ADG = average daily gain; ADFI = average daily feed intake; ADEI = average daily energy intake; FCR = feed conversion rate; LD = lipid deposition; PD = protein deposition; REI = residual energy intake; RFI = residual feed intake.