Table 2.
Food Source | STs |
---|---|
Dairy (n = 9) | 1, 3, 5, 9, 121 (n = 1) |
2 (n = 4) | |
Fish (n = 11) | 2, 8, 121 (n = 1) |
20, 155 (n = 4) | |
Meat (n = 36) | 1, 5, 11, 18, 20, 155, 199, 308, 378 (n = 1) |
8 (n = 2) | |
37 (n = 3) | |
2, 87 (n = 4) | |
121 (n = 6) | |
9 (n = 8) | |
Other (n = 1) | 121 (n = 1) |