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. 2018 Sep 18;19(9):2816. doi: 10.3390/ijms19092816
AUC Area under the curve
Cl Clearance
Cmax peak plasma concentration
DAPI 4′,6-diamidino-2-phenylindole
E.E. encapsulation efficiency
Fr relative oral bioavailability
FRA fraction of resveratrol absorbed
FRD fraction of resveratrol released
IVIVC In vitro-in vivo correlations
LR-NP Lumogen red-loaded casein nanoparticles
MRT mean residence time
NP-C empty casein nanoparticles
NP-NOTA-Ga casein nanoparticles radiolabeled with Gallium-67
PCS photon correlation spectroscopy
PDI polydispersity index
PEG polyethylene glycol 400
Rsv resveratrol
Rsv-IV resveratrol solution intravenously administered
Rsv-NP-C resveratrol-loaded casein nanoparticles
Rsv-Sol solution of resveratrol in a mixture of PEG 400 and water
Rsv-Susp aqueous suspension of resveratrol
SGF simulated gastric fluid
SIF simulated intestinal fluid
t1/2 half-life of the terminal phase
Tmax time to reach plasma concentration