Table 2.

Carotenoid concentration in tropical fruits.

	Carotenoid Concentration (μg/g D.W.)
Eugenia stipitata	8.06 [27]
Solanum quitoense	7.94 [28]
Ananas comosus	4.97 [29]
Psidium guajava	6.04 [29]
Carica papaya	7.93−51.34 [30]