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. 2018 Aug 23;10(9):1154. doi: 10.3390/nu10091154

Figure 4.

Figure 4

High salt diet elevated the SCFA level. The level of acetate (A); propionate (B); butyrate (C), and isobutyrate (D) were measured by GC-MS from fecal pellets at the end of the experiment. n = 8–10, * p ≤ 0.05.