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. 2018 Aug 27;16(9):301. doi: 10.3390/md16090301

Table 1.

Yield and chemical properties of sulfated polysaccharides according to algal species.

Origin Yield Total Sugar Mineral pH Sulfate
(%, dry) (%, dry) (%, dry) (%, dry)
Brown algae
Fucus vesiculosus (F85) * Nt 83.5 ±1.9 2.2 ±0.6 5.31 14.0 ±2.7
Fucus vesiculosus (F95) * Nt 90.5 ±1.2 Nt 9.46 7.5 ±2.1
Macrocytis pyrifera (M85) * Nt 82.1 ±2.3 Nt 4.93 11.4 ±0.4
Undaria pinnatifida (U95) * Nt 89.5 ±1.2 Nt 6.05 10.5 ±2.1
Hizikia fusiforme 3.7 ±0.6 65.2 ±0.7 6.8 ±3.1 7.14 6.5 ±1.4
Kjellmaniella crassifolia 3.0 ±0.4 75.1 ±2.1 6.9 ±0.2 7.81 8.6 ±2.3
Laminaria japonica 2.8 ±0.3 62.3 ±3.2 7.1 ±0.4 7.73 6.4 ±0.6
Sargassum honeri 3.5 ±1.1 63.5 ±0.4 6.3 ±0.3 7.43 5.2 ±1.7
Undaria pinnatifida 2.9 ±0.3 63.0 ±0.3 7.6 ±0.6 7.71 7.8 ±1.4
Green algae
Capsosiphon fulvescens 4.5 ±1.2 67.1 ±1.3 5.2 ±0.3 7.65 2.5 ±0.6
Codium fragile 5.7 ±0.4 58.2 ±1.1 11.4 ±0.8 7.11 Nd §
Red alga
Grateloupia flilicina 28.5 ±0.9 65.1 ±3.7 3.8 ±0.4 6.52 3.0 ±1.2

Data, except for pH, expressed as the mean ± SD, in triplicate. * Commercial fucoidans; the numbers in round brackets indicate the purity of the fucoidan. The samples were measured at a concentration of 2.5 mg mL−1 in DW. Not tested. § Not detected.