. 2018 Sep 8;10(9):1268. doi: 10.3390/nu10091268

Table 2.

Mean portion sizes selected by FoPL (N = 25,772).

	Nutri-Score	MTL	ENL	No Label	Pairwise Comparisons between FoPLs ^a
	Nutri-Score	MTL	ENL	No Label	Overall	Nutri-Score vs. MTL	Nutri-Score vs. ENL	Nutri-Score vs. no label	MTL vs. ENL	MTL vs. No Label	ENL vs. No Label
Sweet biscuits	1.99 ± 1.72	2.02 ± 1.71	2.16 ± 1.78	2.18 ± 1.80	<0.0001	0.001	<0.0001	<0.0001	<0.0001	<0.0001	0.4
Cheese	2.19 ± 1.68	2.23 ± 1.69	2.27 ± 1.71	2.39 ± 1.76	<0.0001	0.0003	<0.0001	<0.0001	<0.0001	<0.0001	<0.0001
Sweet spreads	1.79 ± 1.56	1.91 ± 1.73	2.05 ± 1.78	1.94 ± 1.70	<0.0001	<0.0001	<0.0001	<0.0001	<0.0001	0.005	<0.0001
All food categories	1.99 ± 1.66	2.05 ± 1.71	2.16 ± 1.76	2.17 ± 1.77	<0.0001	<0.0001	<0.0001	<0.0001	<0.0001	<0.0001	0.6

^ap-values from pairwise comparisons between FoPLs, using Kruskall-Wallis tests. p-value < 0.0001 was considered significant. MTL: Multiple Traffic Lights; ENL: Evolved Nutrition Label.