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. 2017 Oct 30;64(5):364–372. doi: 10.1093/tropej/fmx075

Table 1. Baseline characteristics

Nutritional category
p
Controls (N = 22) MAM (N = 18) SAM (N = 20)
Age in months, median (IQR) 12.75 (10.2, 19.3) 16.5 (12.0, 22.0) 12.0 (10.3, 16.5) 0.22a
Age of weaning in months, median (IQR) 6.0 (5.0, 6.0) 6.0 (6.0, 6.0) 6.0 (5.5, 6.0) 0.82a
WHZ, median (IQR) −1.2 (−1.8, 0.1) −2.6 (−2.8, −2.1) −3.4 (−3.9, −3.2) <0.001a
WAZ, median (IQR) −1.5 (−1.7, −0.1) −2.8 (−3.1, −2.1) −3.2 (−3.4, −2.9) <0.001a
HAZ, median (IQR) −0.7 (−1.8, 0.03) −1.7 (−2.5, −1.0) −1.9 (−2.3, −0.9) 0.08a
Salivary CRP, ng/ml, median (IQR) 2.9 (2.4, 4.1) 4.9 (2.8, 10.3) 5.6 (4.1, 9.9) 0.04a
Urinary tract infections, n (%) 4 (19) 2 (12) 1 (6) 0.47b
Diarrhoea, n (%) 2 (11) 4 (29) 11 (58) 0.01b
Antibiotics prescribed 9 (41) 11(61) 18 (90) 0.003b
Females, n (%) 11 (50) 8 (44) 10 (50) 0.90b
Mother had no formal education, n (%) 20 (91) 12 (67) 16 (80) 0.17b
Father had no formal education, n (%) 9 (41) 10 (56) 15 (75) 0.09b

IQR, interquartile range; HAZ, height-for-age z-score.

a

Kruskal–Wallis test.

b

Fisher’s exact test.