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. 2018 Sep 17;2018:7861207. doi: 10.1155/2018/7861207

Table 3.

Analysis of coresistance to different groups of antibiotics.

Enterobacteria resistant to some beta-lactams antibiotics
(n=123; 81.5%)
ESBL-producers enterobacteria
(n=59; 39.1%)
Non ESBL-producers enterobacteria resistant to some beta-lactams antibiotics
(n=64; 42.4%)
Non-fermenting gram-negative bacilli resistant to fluoroquinolones
(n=36; 59.0%)
Methicillin-resistant Staphylococcus aureus
(n=112)
Resistance to beta-lactams - - - 75.0% -
Resistance to aminoglycosides 48.8% 47.5% 50% 63.9% 79.5%
Resistance to fluoroquinolones 74.0% 74.6% 73.4% - 89.3%
Resistance to TMX 61.8% 62.7% 60.9% - 3.6%
Resistance to nitrofurantoin 41.5% 32.2% 50.0% - -
Resistance to macrolides (erythromycin) - - - - 69.6%
Resistance to lincosamides (clindamycin) - - - - 49.1%
Resistance to rifampicin - - - - 3.6%
Resistance to aminoglycosides & fluoroquinolones 46.3% 44.1% 50.0% - 75.9%
Resistance to aminoglycosides & fluoroquinolones & TMX 41.5% 39.0% 45.3% - 2.7%
Resistance to aminoglycosides & fluoroquinolones & TMX & nitrofurantoin 22.8% 22.0% 23.4% - -
Resistance to beta-lactams & aminoglycosides - - - 55.6% -
Resistance to aminoglycosides & fluoroquinolones & macrolides - - - - 60.7%
Resistance to aminoglycosides & fluoroquinolones & macrolides & lincosamides - - - - 45.5%

TMX: Trimethoprim/sulfamethoxazole.