Table 3.
Authors | Subjects | Bitter tastants and doses | Main method | Key observation |
---|---|---|---|---|
(67) | healthy women (n = 16) | 10 mg quinine sulfate | Sham feeding | Slowed gastric emptying substantially. |
(68) | healthy volunteers (n = 12) | 0.198 mM 500 ml quinine (3.24 mg) | Intragastric administration | Had no effect on gastric emptying. |
(62) | healthy volunteers (n = 20) | 18 mg HCl quinine | encapsulated | Suppressed energy intake; increased CCK secretion; had no effect on gastric emptying. |
(60) | healthy volunteers (n = 20) | 100 mg extracts (from Gentiana lutea root) | encapsulated | Increased GLP-1; suppressed energy intake; had no effect on blood glucose. |
(57) | healthy women (n = 39) | 1 μmol/kg DB | Intragastric administration | Had no effect on gastric emptying; reduced hungry rating and increased satiety ratings. |
(63) | healthy women (n = 10) | 10 μmol/kg HCl quinine | Intragastric administration | Reduced plasma motilin and ghrelin levels; inhibited the antral motility. |
(22) | healthy women (n = 16) | 10 μmol/kg HCl quinine | Intragastric administration | Suppressed energy intake; reduced plasma motilin and ghrelin levels; reduced hungry ratings and increased satiety ratings. |