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. 2018 Jun 29;41(10):2357–2372. doi: 10.1111/pce.13350

Table 1.

Water content (% fresh weight) of barley plants grown in control or K‐free (−K) media

Daya Shoot water content (% FW)
Control −K P valueb
3 90.6 92.6 0.196
6 91.5 89.5 0.169
9 91.9 90.5 0.342
12 92.7 92.0 0.499
15 91.7 90.3 0.444
Leaf regionc Tissue water content (% FW)
Control −K P valued
Tip 90.1 86.4 0.043
Middle 91.4 90.7 0.334
Base 92.1 91.5 0.225
P valued 0.217 0.004
a

After transfer to hydroponics.

b

Difference of water content in different media.

c

Second leaf, as described in Section 2.

d

Difference of water content in different leaf segments.