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. 2018 Mar 13;49(4):685–694. doi: 10.1016/j.bjm.2018.01.007

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© 2018 Sociedade Brasileira de Microbiologia. Published by Elsevier Editora Ltda.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

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Fig. 2 — Free ammonia (A) (*CV = 14.57%), free amino acids (B) (CV = 14.57%), ureides (C) (CV = 33.47%) and shoot dry matter (D) (CV = 18.17%) in cowpea plants nodules grown without and with saline stress (0 and 50 mmol L⁻¹ NaCl), inoculated with Bradyrhizobium sp. (T1) or co-inoculated Bradyrhizobium sp. and Actinomadura sp. (T2), Bradyrhizobium sp. and Paenibacillus graminis (T3), Bradyrhizobium sp. and Bacillus sp. (T4) and Bradyrhizobium sp. and Streptomyces sp. (T5). Means followed the same letter not differ statistically (p < 0.05) according to Tukey's test. *Variation's coefficient.